Why Are Tennis Balls Kept at 20 Degrees Temperature?

Every sport is interesting background, rules and traditions there is. The sport we will talk about today is tennis.

The balls used in the Wimbledon Tennis Tournament, the oldest and most prestigious tournament in tennis. Store at 20 degrees We will explain the reason behind it.

The performance of a tennis ball is affected by atmospheric pressure and temperature.

The compressed air inside the tennis ball is subjected to temperature changes that directly affect the ball’s bounce and overall playability. expanding or contracting.

At higher temperatures, The gas molecules inside the ball are expanding and the ball bounces higher. In a tennis ball at lower temperatures, the molecules become smaller and the ball bounces less.

A standard jump is achieved.

In tournaments and official matches, balls must meet a certain standard. 20 degrees is generally considered an ideal temperature and providing predictable, smooth bounce characteristics throughout the tournament It ensures that a standard pressure is maintained.

before the match usually for several hours, or even overnight in some cases is kept waiting. During this period, the air pressure inside the balls becomes balanced with the ambient temperature and the ball is ready for the tournament!

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